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Do you know why beer makes an excellent marinade?
Well for starters, the sweetness from the malt and the bitterness from the hops complement the steak, giving it a delicious kick. Meanwhile, the tenderizing enzymes in the yeast work their magic to give you that irresistible melt-in-your-mouth texture.

Check out our cooking with Beer recipes, and let the experiments begin! With over 350 brands to choose from there is a lot of choice.

Featured Recipe
Featured Recipe
Steak & Beef Recipes
Steak & Beef
Pork Recipes
Pork & Lamb

Fish & Seafood Recipes
Fish & Seafood
Poultry Recipes
Poultry
Soup & Salad Recipes
Soups & Salads

Beer & Burgers
Burgers
BBQ Recipes
BBQ Recipes
Miscellaneous Recipes
Miscellaneous


The Beer Store carries over 350 brands of beer from around the world - stouts, lagers, ales, light beer, dry beer, you name it - and they all have the ability to enhance the natural flavours of many foods. So whether you're making a marinade or a batch of brownies, don't forget the secret ingredient - beer.



Enter to WIN with The Beer Store


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THE BEER STORE: The Ultimate Source for Beer